Seggiano Organic Gluten Free Artisan Pasta - Corn and Rice Maccheroni X 6 X 375g

This organic maccheroni is made from a blend of corn and rice flour, using artisan techniques. The dough is bronze drawn and dried slowly at low temperatures – a method that preserves flavour and ensures proper texture. The delicate flavour of rice is balanced by the firmness and structure of corn, creating a pasta that performs beautifully in the kitchen. Its traditional tubular shape is ideal for holding sauces.