Eaten Alive Fermented Hot Sauce - Smoked Sriracha X 12 X 150ml
Oak-smoked hot and sweet peppers are combined with garlic and slowly fermented to develop tantalisingly complex flavours. It’s smoky, rich and tangy with a subtle chilli kick. Raw, Vegan, Bio Live, Fermented.
Units Per Case: 12
RRP: £4.25
VAT:
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Sku: 16228
Minimum Shelf Life (Days): 121
Best Shelf Life (Days): 365
Storage: Ambient
Unit of Measure Name:
Case